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    Beef Stew


    Source of Recipe


    Marla

    List of Ingredients




    Beef Stew


    2 pounds beef stew meat (not browned)
    1 cup canned tomatoes
    1 tablespoon sugar
    6 small carrots, cut in strips
    3 medium potatoes, quartered
    ½ cup diced celery
    1 diced onion
    3 tablespoons tapioca
    1 cup water
    1½ teaspoons salt
    1 slice bread, broken in bits.

    Recipe




    Mix all ingredients in a casserole.

    Bake covered in a 325° oven for 3½ hours.

 

 

 

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