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Bread Crumbs




Source of Recipe


Marla


List of Ingredients




Bread Crumbs


2 cups stale bread

Recipe




Preheat oven to 250 degrees F.

Arrange bread in a single layer in a shallow baking pan.

Bake for 20 minutes to crisp; Cool.

Break into small pieces and feed, slowly, into a blender or a food processor.

Store crumbs in an airtight container.

They will keep for several weeks on the shelf and indefinitely in the freezer.