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Marla’s TNT Sour Cream Chili Bake




Source of Recipe


Marla


List of Ingredients




Marla’s TNT Sour Cream Chili Bake


2 pound Ground beef
2 can Pinto beans, drained (15 oz)
2 can Enchilada sauce (10 oz)
2 can Tomato sauce (8 oz)
2 cup Shredded process American cheese
2 tablespoon Instant minced onion
2 cup Water
8 cups Corn chips
2 cup Sour cream
1 cup Shredded Colby Cheese


Recipe




Brown ground beef; drain.

Transfer meat to crock pot.

Stir in beans, enchilada sauce, tomato sauce, 1 cup of cheese, onion and 1 cup of water.

Reserve 1 cup of corn chips; crush the remaining chips and add to the meat mixture.

Cover and cook on low heat for 8 to 10 hours.

To serve:

Top with sour cream, Colby cheese, and reserved corn chips.