Baked Herb Tomatoes
Source of Recipe
Marla
List of Ingredients
Baked Herb Tomatoes
2 medium tomatoes
1/4 teaspoon salt
1/4 teaspoon rosemary
1/4 teaspoon basil
1/4 teaspoon oregano
2 teaspoons butter or margarine Recipe
Preheat oven to 350 degrees.
Cut tomatoes horizontally in half into sawtooth pattern.
In a cup, mix salt, rosemary, basil, and oregano.
Sprinkle each tomato half with some herb mixture and dot with butter.
Place tomato halves into a 9 inch round cake pan.
Bake for 15 minutes or until heated through.
Yields: 4 servings
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