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George Washington`s Fried Eggplant

Source of Recipe

Marla


List of Ingredients

George Washington`s Fried Eggplant


2 Small eggplants
Salt
1 1/3 cup flour
1 teaspoon Salt
1/4 teaspoon Pepper
3/4 cup Milk
2 Egg yolks, beaten
1 tablespoon Butter or margarine
Vegetable oil


Recipe


Peel eggplant, and cut into 1/2- inch slices. Sprinkle each slice with salt. Let stand 30 minutes; rinse and drain well.

Combine flour, salt, and pepper; add milk, egg yolks, and butter, mixing well. Dip eggplant slices into batter, and fry in hot oil (375F.) until golden brown.

Drain on paper towels, and serve immediately. Can serve with marinara sauce if desired.