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Old-Fashioned Cheese Potatoes




Source of Recipe


Piper


List of Ingredients




Old-Fashioned Cheese Potatoes


1/4 cup butter, cubed
1/4 cup all-purpose flour
2 teaspoons salt
1/2 teaspoon pepper
2-1/2 cups milk
1-1/2 cups (6 ounces) shredded process cheese (Velveeta)
6 medium potatoes, peeled and thinly sliced


Recipe




In a large saucepan, melt butter.

Whisk in the flour, salt and pepper until smooth.

Gradually add milk.

Bring to a boil.

Cook and stir for 2 minutes or until thickened.

Reduce heat.

Add cheese; cook and stir until melted.

Place potatoes in a greased 13-in. x 9-in. baking dish.

Pour sauce over potatoes.

Bake, uncovered, at 350° for 1 hour or until potatoes are tender.

Yield: 8-10 servings.