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    Bacon Wrapped Corn


    Source of Recipe


    David

    List of Ingredients




    Bacon Wrapped Corn


    4 ears fresh or frozen corn on the cob
    4 slices lean bacon
    Pepper

    Recipe




    Husk and clean corn, removing all silk.

    Wrap bacon around corn; cover as much of the surface as possible.

    Wrap each cob in foil.

    Twist ends tightly.

    Place on briquettes.

    Cook 20 minutes, turning every 5 minutes.

    Serve with pepper.

    Serves 4

 

 

 

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