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    Roasted Corn on the Cob


    Source of Recipe


    Macklinda

    List of Ingredients




    Roasted Corn on the Cob


    4 ears of corn
    2 tbsp. olive oil
    fresh ground pepper
    salt

    Recipe




    Preheat oven to 350 degrees.

    Dress ears of corn with olive oil, salt and pepper. Place in a baking dish and cook 45 minutes in the oven.

    Yields: 4 servings

 

 

 

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