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Maple-Roasted Sweet Potatoes




Source of Recipe


Jackie


List of Ingredients




Maple-Roasted Sweet Potatoes


2 1/2 lb sweet potatoes, peeled and cut into 1 1/2" pieces (about 8 c)
1/3 cup maple syrup
2 tablespoons butter , melted
1 tablespoon lemon juice
1/2 teaspoon salt
Freshly ground pepper to taste

Recipe




Preheat oven to 400°F.

Arrange sweet potatoes in an even layer in a 9-by-13-inch glass baking dish.

Combine maple syrup, butter, lemon juice, salt and pepper in small bowl.

Pour the mixture over the sweet potatoes; toss to coat.

Cover and bake the sweet potatoes for 15 minutes.

Uncover, stir and cook, stirring every 15 minutes, until tender and starting to brown, 45 to 50 minutes more.