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    Sloppy Joe Stuffed Potatoes


    Source of Recipe


    Cooks

    List of Ingredients




    Vegetarian Sloppy Joe Stuffed Potatoes


    6 baking potatoes
    1/2 cup + 2 tbsp chopped red onion
    1 (12 oz pkg) Boca crumbles
    1 (15.5 oz can) Sloppy Joe sauce
    1 cup salsa
    3/4 cup reduced-fat shredded cheddar cheese
    6 oz fat-free sour cream

    Recipe




    Prick potatoes all over with fork.

    Microwave as directed by microwave manufacturer.

    Coat a large skillet with cooking spray.

    Place over medium-high heat.

    Add 1/2 cup onion, cook 2 minutes.

    Add Boca crumbles.

    Cook, stirring occasionally, until onion is just tender. Stir in sauce and 1/2 cup salsa.

    Reduce heat to low.

    Cook 4 minutes.

    Split potatoes lengthwise, fluff with fork.

    Divide Sloppy Joe mix and cheese among potatoes.

    Place on microwave-safe plate.

    Microwave on high in 1-minute intervals until cheese is melted.

    Sprinkle with remaining onion.

    Serve with remaining salsa.

    Top with fat-free sour cream.


    CALORIES per potato: 353
    FAT: 6 grams
    PROTEIN: 22 grams

 

 

 


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