Sloppy Joe Stuffed Potatoes
Source of Recipe
Cooks
List of Ingredients
Vegetarian Sloppy Joe Stuffed Potatoes
6 baking potatoes
1/2 cup + 2 tbsp chopped red onion
1 (12 oz pkg) Boca crumbles
1 (15.5 oz can) Sloppy Joe sauce
1 cup salsa
3/4 cup reduced-fat shredded cheddar cheese
6 oz fat-free sour cream
Recipe
Prick potatoes all over with fork.
Microwave as directed by microwave manufacturer.
Coat a large skillet with cooking spray.
Place over medium-high heat.
Add 1/2 cup onion, cook 2 minutes.
Add Boca crumbles.
Cook, stirring occasionally, until onion is just tender. Stir in sauce and 1/2 cup salsa.
Reduce heat to low.
Cook 4 minutes.
Split potatoes lengthwise, fluff with fork.
Divide Sloppy Joe mix and cheese among potatoes.
Place on microwave-safe plate.
Microwave on high in 1-minute intervals until cheese is melted.
Sprinkle with remaining onion.
Serve with remaining salsa.
Top with fat-free sour cream.
CALORIES per potato: 353
FAT: 6 grams
PROTEIN: 22 grams
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