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Cheese Mostaccioli Casserole

Source of Recipe

Master Chef Don Easley


Recipe Introduction

Add sausage, ground beef, tomatoes, mushrooms, or other ingredients to this baked cheese mostaccioli casserole recipe. serves 4.

Recipe Link: RecipeCircus.com/recipes/MasterChefDon

List of Ingredients

1 package (16 ounces) mostaccioli, cooked and drained
1 can cheddar cheese soup
1 jar spaghetti sauce
1 teaspoon black pepper
3 cups shredded mozzarella cheese, divided
1 teaspoon Italian seasoning


Recipe

Combine cooked mostaccioli, soup, spaghetti sauce, pepper, Italian seasoning, and 2 cups of the mozzarella cheese. Place in casserole and sprinkle with remaining 1 cup mozzarella cheese.
Bake casserole at 400° for 25 minutes or until cheese melts and casserole mixture is hot and bubbly.
Other ingredients you can add:
sauteed or canned mushrooms, garlic, diced canned tomatoes, ground meat or sausage.