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Ambrosia Fruit Salad

Source of Recipe

Master Chef Don Easley


Recipe Introduction

Servings: 50 Notes: Salad does not hold well and is best when served soon after mixing. Plain unflavored yogurt may be substituted for sour cream.

List of Ingredients

3 pounds mandarin oranges, canned, drained
56 ounces pineapple tidbits, canned, drained
12 ounces miniature marshmallows
6 ounces shredded coconut
12 ounces sour cream


Recipe

1. Combine fruits, marshmallows, and coconut.

2. Add sour cream to fruit. Toss lightly to combine. Serve with No. 12 dipper.