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Basil Vinaigrette Dressing

Source of Recipe

Master Chef Don's 2008 Collection


Recipe Introduction

Yield: 1 1/2 quarts

Recipe Link: RecipeCircus.com/recipes/MasterChefDon

List of Ingredients

2 cups cider vinegar
3/4 cup water
2 ounces granulated sugar
1 1/2 tablespoons fresh minced garlic
2 ounces salt
2/3 cup dried basil, crumbled
2 cups salad oil
1/2 cup olive oil



Recipe

Combine vinegar, water, sugar, garlic, salt and basil in mixer bowl, using wire whip.

Add oil very gradually while mixing. Store covered in the refrigerator. Stir before serving.