Email to Nancy Spraker Recipe Categories: McClug's HOME PAGEAPPETIZERS BREAD CAKESandPIES CASSEROLES COOKIES CROCKPOT DESSERTS FISHandSEAFOOD FRUIT MEATS PASTA PASTRIES POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS VEGETABLES Crab-Cucumber Balls Source of Recipe From My File: McClug (Origin unknown) Recipe Link: http://communities.msn.com/RecipesForNonCooks/appetizers.msnwList of Ingredients 1 large cucumber 1 (6-1/2 ounce) can crab meat 4 tablespoons mayonnaise 1-1/2 teaspoons finely grated onion 1 large pinch salt 1/2 teaspoons sugar 5 drops Tabasco sauce Recipe 1. Cut ends off cucumber and cut into 3 pieces. Remove seeds with corer or a sharp knife, making a large cavity. 2. Mix crab, mayonnaise, onion, salt, sugar and Tabasco. Stuff into cucumber. Wrap cucumber in plastic wrap and chill. 3. To serve, slice into 1/2-inch-thick slices. Serves 12
Recipe Link: http://communities.msn.com/RecipesForNonCooks/appetizers.msnw