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Recipe Categories:

    Spread, Blue Cheese, Port and Walnut

    Recipe Link: http://cooksrecipes.com

    List of Ingredients




    1 pound blue cheese
    1/2 cup butter, softened
    1/3 cup port wine
    1-1/2 cups finely chopped walnuts

    Recipe



    1. In a food processor blend together cheese, butter and port until the mixture is smooth.

    2. In a bowl, combine the cheese mix and the walnuts. Spoon the spread into a crock. Cover and chill before serving.

    3. Serve with an assortment of crackers and vegetable crudités.

    Makes about 4 cups.
 

 

 

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