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Baked Franks and Rice

Recipe Link: http://communities.msn.com/RecipesForNonCooks

List of Ingredients




2 cups cooked rice

12 ounces frankfurters, thinly sliced

1 cup finely chopped onion

1 cup thinly sliced celery

1 cup grated cheddar cheese

2 eggs

1/3 cup mayonnaise

1 teaspoon prepared mustard

1 teaspoon salt

1/4 teaspoon pepper

1 (8-ounce) can tomato sauce

1/2 cup chopped green pepper

3/4 cup beef broth

Dash hot pepper sauce



Recipe



1. Preheat oven to 350 degrees F.

2. In shallow baking dish (2-1/2 quarts), combine cooked rice, franks, onions, celery and grated cheese.

3. In a small bowl, whisk eggs; blend in mayonnaise, mustard, salt and pepper. Pour over rice mixture and stir to mix well. Bake for 30 minutes.

4. Meanwhile, in a saucepan, combine tomato sauce, green pepper, broth and hot sauce. Bring to boil. Reduce heat and simmer 10 minutes. Pass sauce at table to spoon over casserole.

From My File: McClug