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    Broccoli and Cornbread Stuffing


    Source of Recipe


    From My Cookbook.com

    Recipe Link: http://MyCookbook.com

    List of Ingredients




    1 (10-ounce) package frozen chopped broccoli

    1 (10-ounce) can cream of mushroom soup

    1 package Stove Top cornbread stuffing

    1/2 cup shredded Cheddar cheese

    Butter, salt and pepper to taste

    Recipe



    1. Mix broccoli, soup, stuffing and seasoning in a bowl.

    2. Pour into a 2-quart casserole dish. Dot with butter.

    3. Bake at 350 degrees F. for 25 minutes. Sprinkle with cheese and continue baking about 5 more minutes until the cheese melts.

    Serves 4
 

 

 

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