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    Carrot Cookies


    Source of Recipe


    From My File: Source Unknown

    Recipe Link: http://communities.msn.com/recipesfornoncooks/cookies.msnw

    List of Ingredients




    1 cup butter or margarine, softened

    1 cup firmly packed dark brown sugar

    1 cup shredded carrots

    1/2 cup chopped pecans

    1/2 cup raisins

    1/2 cup molasses

    1 egg

    1 teaspoon vanilla extract

    2 tablespoons grated orange rind

    2-1/2 cups all-purpose flour

    1-1/2 teaspoons baking powder

    Recipe



    1. Cream butter in a large mixing bowl; gradually add sugar, beating well. Add carrots, pecans, raisins, molasses, egg, vanilla extract, and orange rind, mixing well.

    2. Combine flour and baking powder in a small bowl, stirring well. Add to creamed mixture; stir until well blended.

    3. Drop batter by teaspoonfuls 2 inches apart onto lightly greased cookie sheets.

    4. Bake at 375° F. for 7 to 10 minutes or until lightly browned. Remove from cookie sheets, and cool completely on wire racks.

    Yields 6 dozen

 

 

 


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