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Mulligatawny Soup




Source of Recipe


From My File: Source Unknown


Recipe Link: http://communities.msn.com/recipesfornoncooks/crockpot.msnw

List of Ingredients




4 cups chicken broth

2 cups chopped cooked chicken

1 (16-ounce) can tomatoes, cut up, undrained

1 tart apple, peeled and chopped

1/4 cup EACH finely chopped onion, carrot, celery and green bell pepper

1 tablespoon snipped parsley

2 teaspoons lemon juice

1 teaspoon granulated sugar

1 teaspoon curry powder

2 whole cloves

3/4 teaspoon salt

Dash pepper


Recipe



1. In crockpot, combine chicken broth, chicken, tomatoes, apple, onion, carrot, celery, green bell pepper, and parsley. Stir in lemon juice, sugar, curry powder, cloves, salt and pepper.

2. Cover and cook on low-heat setting for 8 to 10 hours. Remove cloves.

Serves 6