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Recipe Categories:

    Beef, Eileen’s Meatloaf

    Recipe Link: http://allrecipes.com

    List of Ingredients




    1-1/2 pounds ground beef
    1 egg
    1 cup sour cream
    2 tablespoons Worcestershire sauce
    1 (1-ounce) package dry onion soup mix
    1/2 cup grated Parmesan cheese
    1-1/2 cups Italian-style dried bread crumbs

    Recipe



    1. Preheat oven to 375 degrees F.

    2. In a large bowl, combine the beef, egg, sour cream and Worcestershire sauce. Mix in soup mix, cheese, and bread crumbs. Form mixture into a loaf, and place in a 9 x 5-inch loaf pan. Cover with foil.

    3. Bake at 375 degrees F. for 45 minutes. Remove foil and continue baking for another 10 to 15 minutes. Let stand 5 to 10 minutes before serving for easier slicing.

    Makes 12 servings


 

 

 


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