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    Beef and Vegetable Loaf

    Recipe Link: http://recipecenter.com

    List of Ingredients




    2 pounds ground beef
    1/4 cup soy sauce
    4 slices bread, shredded
    3 tablespoons instant minced onion
    2 celery stalks, finely chopped
    1 large carrot, shredded
    8 ounces tomato sauce
    1 egg
    1/8 teaspoon Tabasco sauce

    Recipe



    1. Thoroughly combine all ingredients; lightly pack into 9 x 5-inch loaf pan. Bake at 350°F. 1 hour, or until thoroughly cooked.

    2. Drain liquid; let stand 10 minutes before slicing.

    Makes 6 to 8 servings.
 

 

 

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