Email to Nancy Spraker      Recipe Categories: McClug's HOME PAGEAPPETIZERS BREAD CAKESandPIES CASSEROLES COOKIES CROCKPOT DESSERTS FISHandSEAFOOD FRUIT MEATS PASTA PASTRIES POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS VEGETABLES Pork, Mystery Pork Chops Source of Recipe Grandma’s Favorites Recipe Introduction Note from grandma: “It sounds horrible, but it's delicious.” Recipe Link: http://richsand.com/grannyList of Ingredients 6 to 8 pork chops Salt and pepper to taste 1/2 box pitted prunes 1 (14-ounce) bottle catsup 2 sliced onions Recipe 1. Flour and brown chops in shortening. 2. Layer in casserole with onions and prunes. Pour catsup over all. 3. Cover and bake at 325 degrees F. for 1-1/2 hours. Serves 6
Recipe Link: http://richsand.com/granny