Email to Nancy Spraker Recipe Categories: McClug's HOME PAGEAPPETIZERS BREAD CAKESandPIES CASSEROLES COOKIES CROCKPOT DESSERTS FISHandSEAFOOD FRUIT MEATS PASTA PASTRIES POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS VEGETABLES Linguine, Lemon-Basil Source of Recipe Yumyums.org Recipe Link: http://yumyums.org/List of Ingredients 1/2 pound linguine 2 tablespoons butter, melted 1 tablespoon fresh lemon juice 2 tablespoons fresh basil leaves 1/2 teaspoon salt 3/4 teaspoon granulated garlic 1 teaspoon thyme 1/4 teaspoon ground black pepper 1/4 cup grated Parmesan cheese Recipe 1. Cook pasta in a large pan of salted boiling water 10 minutes, or until al dente. Drain and return pasta to pan. 2. Combine next 7 ingredients in a bowl. Toss with cooked pasta. 3. Sprinkle cheese over pasta and serve immediately. Serves 4
Recipe Link: http://yumyums.org/