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Penne w/Shrimp and Spinach

Recipe Link: http://ilovepasta.org

List of Ingredients




8 ounces penne, mastaccioli or other medium pasta shape, uncooked

1 cup plain, non-fat yogurt

1/2 cup crumbled feta cheese

2 cloves garlic, minced

1 tablespoon chopped fresh dill or 1 teaspoon dried dill

1/2 teaspoon freshly ground black pepper

12 ounces medium frozen shrimp, thawed

1 (10-ounce) package frozen chopped spinach, thawed

Salt to taste


Recipe



1. Prepare pasta according to package directions.

2. While the pasta is cooking, stir together the yogurt, feta cheese, garlic, dill and pepper in a large mixing bowl.

3. Two minutes before the pasta is done, stir the shrimp and spinach into the pot with the pasta. Cook two minutes. Drain the pasta, shrimp and spinach thoroughly. Stir into the yogurt mixture and season to taste with salt. Serve immediately.

From: http://ilovepasta.org

Serves 4
Calories 540
Fat 9 g
Cholesterol 195 mg
Sodium 640 mg