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Apple-Pecan Pastry Rolls

Recipe Link: http://mealsforyou.com

List of Ingredients




1 cup brown sugar, packed

1/2 cup all-purpose flour

1 teaspoon ground cinnamon

1/8 teaspoon ground nutmeg

2 cups Granny Smith apples, peeled, cored and diced

1 cup chopped pecans

1 tablespoon unsalted butter, chilled, cut into small pieces

1 sheet frozen puff pastry, thawed

1 tablespoon confectioner's sugar



Recipe



1. Preheat oven to 375 degrees F.

2. Combine first 4 ingredients in a bowl and mix thoroughly. Add next 3 ingredients and toss to coat.

3. Unfold pastry on a lightly floured surface. Roll into a 15 x 10-inch rectangle. Brush lightly with water. Spoon apple mixture over pastry to within 2 inches of long sides and all the way to short sides. Roll up jelly roll fashion. Cut into 1-1/4 inch slices. Arrange 2 inches apart on a greased baking sheet.

4. Bake 15 minutes on middle rack of oven, or until golden. Remove and cool on wire rack. Sprinkle with confectioner's sugar.

Serves 12
Calories 196
Fat 9.3 g
Cholesterol 3 mg
Sodium 17