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Recipe Categories:

    Tart, Easy Fruit Tart

    Recipe Link: http://communities.msn.com/RecipesForNonCooks

    List of Ingredients




    1/2 pound pineapple chunks, drained

    2 firm bananas, cut into 1-inch slices

    1/4 pound seedless grapes

    2 cups cantaloupe, cut into 1-inch pieces

    1 tablespoon sugar

    1 sheet frozen puff pastry

    Recipe



    1. Combine all ingredients, except pastry, in a bowl and chill.

    2. Bake puff pastry sheet according to package directions. Let cool.

    3. Just before serving, slice pastry horizontally with a sharp knife. Remove top layer and set aside. Spoon fruit mixture onto bottom layer of puff pastry. Cover with top layer and serve.

    Serves 4
    Calories 236
    Fat 5.6 g
    Cholesterol 0 mg
    Sodium 39 mg
 

 

 

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