Email to Nancy Spraker Recipe Categories: McClug's HOME PAGEAPPETIZERS BREAD CAKESandPIES CASSEROLES COOKIES CROCKPOT DESSERTS FISHandSEAFOOD FRUIT MEATS PASTA PASTRIES POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS VEGETABLES Lemony Olive Chicken Source of Recipe Campbell Kitchen Recipe Link: http://campbellkitchen.comList of Ingredients 1 tablespoon vegetable oil 4 boneless skinless chicken breast halves 1 (10-3/4 ounce) can Campbell's Cream of Chicken or 98% Fat Free Cream of Chicken Soup 1/4 cup milk 1/2 teaspoon lemon juice 1/8 teaspoon pepper 1/2 cup sliced pitted ripe olives 4 lemon slices 4 cups hot cooked rice Recipe 1. Heat oil in skillet. Add chicken and cook until browned. 2. Add soup, milk, lemon juice, pepper and olives. Top with lemon slices. Heat to a boil. 3. Cover and cook over low heat 5 minutes. or until done. Serve with rice. Serves 4
Recipe Link: http://campbellkitchen.com