Email to Nancy Spraker Recipe Categories: McClug's HOME PAGEAPPETIZERS BREAD CAKESandPIES CASSEROLES COOKIES CROCKPOT DESSERTS FISHandSEAFOOD FRUIT MEATS PASTA PASTRIES POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS VEGETABLES Aioli (Food Processor) Source of Recipe Emazing.com Recipe Link: http://emazing.comList of Ingredients 1 egg yolk 1/2 teaspoon dry mustard 1/2 teaspoon salt 2 tablespoons lemon juice 1 cup olive oil 1-1/2 teaspoons garlic, minced Recipe 1. Add the egg yolk, mustard, salt and lemon juice to the bowl of a food processor. 2. With the processor running, slowly add the olive oil. Add the garlic and pulse a few times. 3. Use immediately or refrigerate. Serve this chilled garlic sauce with fish or vegetables. Makes about 1-1/2 cups
Recipe Link: http://emazing.com