Email to Nancy Spraker Recipe Categories: McClug's HOME PAGEAPPETIZERS BREAD CAKESandPIES CASSEROLES COOKIES CROCKPOT DESSERTS FISHandSEAFOOD FRUIT MEATS PASTA PASTRIES POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS VEGETABLES Tartar Sauce Recipe Link: http://recipexchange.comList of Ingredients 6 hard-cooked egg yolks 2 tablespoons oil 1 teaspoon prepared mustard 1 tablespoon cider vinegar 1 tablespoon prepared horseradish 3 tablespoons sour cream 1 teaspoon sugar 2 tablespoons chopped dill pickles Recipe Mash egg yolks, add other ingredients, and mix well. Pour into a glass jar and cover. Keeps in refrigerator for 1 week or so. Serve with meat or fish.
Recipe Link: http://recipexchange.com