Email to Nancy Spraker Recipe Categories: McClug's HOME PAGEAPPETIZERS BREAD CAKESandPIES CASSEROLES COOKIES CROCKPOT DESSERTS FISHandSEAFOOD FRUIT MEATS PASTA PASTRIES POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS VEGETABLES Colonial Peanut Soup Recipe Link: http://family.comList of Ingredients 2 tablespoons butter 2 tablespoons grated onion 1 stalk celery, thinly sliced 2 tablespoons flour 3 cups chicken broth 1/2 cup peanut butter 1/4 teaspoon salt 2 tablespoons lemon juice 2 tablespoons chopped roasted peanuts Recipe 1. Melt butter in a saucepan over low heat; add onion and celery. Saute for about 5 minutes. 2. Add flour and mix until well blended. Stir in broth and allow to simmer for about 30 minutes. 3. Remove from heat, strain broth. Stir the peanut butter, salt and lemon juice into the strained broth until well mixed. 4. Serve hot, garnished with chopped peanuts. From: The Peanut Advisory Board Yields 6 servings.
Recipe Link: http://family.com