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Celery Amandine

I've made this several times for holidays and company. It's a * * * * * recipe.





List of Ingredients



• 1/3 cup blanced, whole almonds
  
• 2 tbsp butter
  
• 4 cups diagonally sliced celery (1/2-3/4 inches)
  
• 1 crumbled chicken bouillon cube
  
• 1 tbsp instant minced onion
  
• 1tsp Accent (optional)
  
• 1/2 tsp sugar
  
• 1/8 tsp garlic powder
  
• 1/8 tsp ground ginger
  






Instructions



1. Saute the almonds in butter in a large skillet until light brown.
   
2. Add the remaining ingredients and cook, covered, stirring occasionally, for 10 minutes.
   






Final Comments


Serves 4-5