member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Nancy Spraker      

Recipe Categories:

    Peppers and Onions


    Source of Recipe


    From My File: Source Unknown

    Recipe Link: http://communities.msn.com/recipesfornoncooks/vegetables.msnw

    List of Ingredients




    3 medium onions, sliced and separated into rings

    2 tablespoons vegetable oil

    3 large green peppers, sliced into rings

    1 (4-ounce) can mushroom stems and pieces, drained

    1/2 cup Italian cooking sauce

    1 teaspoon garlic powder

    1 teaspoon seasoned salt

    1 teaspoon dried whole oregano

    1 teaspoon dried basil leaves

    Recipe



    1. Sauté onion in hot oil in a large skillet for 1 minute, stirring occasionally.

    2. Add remaining ingredients, mixing well. Reduce heat; cover, and simmer 20 to 25 minutes, stirring occasionally.

    Serves 6 to 8

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â