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    FAVOURITE SAUSAGE BALLS


    Source of Recipe


    TV Cooking Program


    List of Ingredients


    • 1 lb. bulk sausage
    • 1/2 cup finely diced celery
    • 1/2 cup finely diced onion
    • 4 Tbsp. crushed potato chips
    • 1/2 tsp. basil
    • 1 egg, slightly beaten


    Instructions


    1. Mix all ingredients well; shape into balls about the size of a golf ball. Cook 1 hour in a 325 degree oven
 

 

 

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