SHRIMP MOLD
Source of Recipe
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List of Ingredients
- 1 can tomato soup
- 8 oz. pkg. cream cheese
- 1 cup mayonnaise
- 1 cup very fineley chopped celery
- 1 cup very finely chopped onion
- 1 cup very finely chopped green pepper
- 2-4 1/2 oz. cans shrimp (may use broken ones)
- 1 pkg. gelatin (softened in 1/4 cup water)
Instructions
- Bring soup to a boil, add cream cheese and beat until melted and smooth. Add gelatin and cool for 1/2 hour. Add remaining ingredients and put in a wet mold. Serve with crackers.