CHOCOLATE FROSTING
Source of Recipe
Magazine clipping
List of Ingredients
- 1/4 cup shortening or butter, melted
- 1/4 tsp. salt
- 1/2 cup cocoa
- 1/3 cup milk
- 1-1/2 tsp. vanilla
- 3-1/2 cups icing sugar
Instructions
- Combine shortening, cocoa, and salt; then add the milk and vanilla. Stir in the sugar in three parts, mixing until smooth.
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