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TRIPLE CHOCOLATE CAKE




Source of Recipe


Magazine clipping






List of Ingredients



• 1 pkg. (2 layer size) chocolate cake mix
  
• 1 pkg. (4 serving size) Jello Instant Chocolate Pudding
  
• 4 eggs
  
• 1-1/4 cups water
  
• 1-1/4 cups oil
  
• 1 cup chocolate chips
  






Instructions



1. Combine all ingredients in a 13 x 9 inch pan and stir with a fork until blended, about 2 minutes. Bake at 350 for 40 to 45 minutes or until cake springs back when lightly pressed. Cool in pan. Cut in squares.