Email to Meg Recipe Categories: Meg's HOME PAGEAPPETIZERS BARSandSQUARES BEVERAGES Biscuits BREAKFAST CAKESandFROSTING CANDY CASSEROLES COOKIES DESSERTS EGGS FISHandSEAFOOD JAMSandJELLIES MAINDISHES MARINADES MEATS MUFFINS PANCAKES PASTA PASTRYandPIES POTATOES POULTRY QUICKBREADS RICE SALADandDRESSING SANDWICHES SAUCES SAVORYSAUCES SOUPSandSTEWS VEGETABLES VEGETARIAN YeastBread YeastBread-Rolls PESTO-MAYO FISH Source of Recipe ? List of Ingredients 1 pound fish fillets 1/3 cup mayonnaise 2 tablespoons pesto 1 medium tomato, chopped Instructions Mix mayonnaise and pesto together and spread over fillets on a baking sheet. Sprinkle chopped tomato over top and bake at 450 degrees for 12-15 minutes.