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    SALMON SALAD MOLD


    Source of Recipe


    husband's aunt


    List of Ingredients


    • 2 level Tbsp. gelatin
    • 1/2 cup cold water
    • 1/3 cup lemon juice
    • 1 cup chopped celery
    • 1/4 cup chopped green pepper
    • 1 tsp. onion
    • 1 cup mayonnaise
    • salt and pepper to taste
    • 1 large can red salmon, flaked


    Instructions


    1. Soak gelatin in cold water for 5 minutes. Then dissolve over hot water; add lemon juice. Add to other ingredients. Pour into mold. Let stand until firm.


 

 

 

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