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Welsh Cookies




Source of Recipe


Barbara Bittner






List of Ingredients



• 8 cups flour
  
• 4 tsp. baking powder
  
• 2 cups shortening (1/2 butter 1/2 marg.)
  
• 1 tps. nutmeg
  
• 2 tps. vanilla
  
• 1 tsp. salt
  
• 1 box currants
  
• 1box raisins
  
• 1 cup milk
  
• 4 eggs
  






Instructions



1. Work shortening through flour and baking powder; add sugar, salt,nutmeg, currants and raisins.
   
2. In a small bowl beat eggs, add milk and vanilla; add this to dry ingredients.(you may need extra flour).
   
3. Lightly flour table, roll out batter 1/4-1/2 thickness. Cut into circles, fry on ungreased griddle both sides.