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    Texas Sheet Cake


    Source of Recipe


    Aunt Sue Lindauer

    List of Ingredients




    2 cups sugar
    2 cups flour
    1/2 tsp. salt
    1 tsp. baking soda
    2 sticks margarine
    1 cup water
    4 Tbl. cocoa
    1/2 cup sour cream
    2 eggs
    1 tsp. vanilla

    Frosting:
    1 stick margarine
    4 Tbl. cocoa
    6 Tbl. milk
    1 cup chopped nuts
    1 box powdered sugar (1 lb.)
    1 tsp. vanilla

    Recipe



    Cake:
    Mix sugar, flour, salt and baking soda together.
    Mix margarine, water and cocoa and bring to a boil. Then add to dry ingredients.
    Add sour cream, eggs and vanilla.
    Bake 20-25 minutes at 375 degrees.

    Frosting:
    Bring margarine, cocoa and milk to a boil.
    Remove from heat and add nuts, powdered sugar and vanilla.
    Frost cake when still hot.

 

 

 


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