Buckeyes
Source of Recipe
Family Circus
Recipe Introduction
Makes about 4 dozen
Prep: 5 minutes
Freeze: 30 minutes
Microwave: 2 minutes
Chill: 45 minutes
List of Ingredients
1 cup creamy peanut butter
1 stick unsalted butter, softened
2 cups confectioner's sugar
2 cups semisweet chocolate chipsRecipe
Line 2 baking sheets with waxed paper.
In a large bowl beat peanut butter, butter and sugar with an electic mixer on medium speed until well combined.
Roll into 1-inch balls and place on baking sheets.
If mixture is sticky, wet hands with cold water and continue rolling.
Place baking sheets in freezer for 30 minutes or until balls are firm.
Microwave chips in a glass bowl on high for 2 minutes, stirring midway.
Pierce each ball with a toothpick and dip into chocolate 3/4 of the way deep, wiping excess choclate on rim of bowl.
Place on waxed paper.
Repeat with remaining balls.
Return undipped buckeyes to freezer for 10 minutes if they get too soft.
Chill in fridge for 45 minutes, until set.
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