member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Megan       

Recipe Categories:

    Apricot Glazed Pork Roast


    Source of Recipe


    Campbell's

    List of Ingredients




    1 can Condensed Chicken Broth
    18 oz. jar apricot preserves
    1 large onion, chopped
    2 tbsp. Dijon mustard
    4 lb. boneless pork loin roast

    Recipe



    Mix broth, preserves, onion and mustard in slow cooker.
    Add pork and turn to coat.
    Cover and cook on low 8 to 9 hr. or until done.
    Serves 8.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |