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    Caramel Chocolate Fondue


    Source of Recipe


    Mom

    List of Ingredients




    14 oz. can sweetened condensed milk
    12 oz. jar caramel topping
    6 oz. package sewi-sweet chocolate pieces
    Any fruit cut into bite size pieces

    Recipe



    In a medium saucepan combine the milk, caramel topping and the chocolate pieces.
    Cook and stir over low heat until the chocolate chips melt.
    Transfer to a fondue pot and keep warm by putting a candle under the pot.

    Makes 3 cupes of fondue.
    This tastes good with apples, oranges, pineapple, strawberries or bananas.

 

 

 

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