One Dish Cinnamon Swirl
Source of Recipe
Fleischmann's Yeast
Recipe Introduction
Bake: 25-30 Minutes
Serves: 9
List of Ingredients
Fleischmann's 1-Dish Bake & Rise Batter:
Mazola Pure Cooking Spray
1 1/2 cups all-purpose flour
2 envelopes Fleischmann's RapidRise Yeast
1/4 cup sugar
1/4 teaspoon salt
2/3 cup milk (very warm 120 to 130 degree)
1/4 cup butter or margarine, melted
1 egg
Cinnamon Topping:
3 tablespoons butter or margarine, softened
3/4 light or dark brown sugar
1 1/2 teaspoon ground cinnamon
Icing:
1 cup powdered sugar
1-2 tablespoons milk
1 tablespoon butter or margarine, melted
1/2 teaspoon pure vanilla extract
Recipe
Mix batter ingredients in a pre-sprayed 8x8-inch baking dish.
Let rest for 10 minutes.
Combine cinnamon mixture in a small bowl by mixing with fork.
Top batter evenly with cinnamon topping.
Using fingers, poke topping thoroughly into batter.
Bake by placing in a cold oven, set temperature to 350 degrees.
Bake 25-30 minutes until lightly browned and firm in center.
Cool 10 minutes.
Combine icing ingredients and drizzle over warm cake.
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