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    Fruit Crisp


    Source of Recipe


    High School Cooking Class

    List of Ingredients




    5 cup sliced & peeled apples, pears or peaches
    4 T. sugar
    1/2 cup oats
    1/2 cup brown sugar
    1/4 cup flour
    1/4 t. nutmeg or cinnamon
    1/4 cup butter
    1/4 cup nuts (optional)

    Recipe



    Place fruit in 8x8 baking dish.
    Stir in sugar.
    In mixing bowl, combine oats, brown sugar, flour, nutmeg or cinnamon.
    Mix butter into dry mix.
    Bake at 375 degrees fro 30-35 minutes.

 

 

 

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