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Beef Taco Skillet




Source of Recipe


Cambell's


Recipe Introduction


Prep: 5 min.
Cook: 20 min.


List of Ingredients




1 lb. ground beef
10 3/4 oz. can Campbell's Tomato Soup
1/2 cup salsa
1/2 cup water
6 flour tortillas (6"), cut into 1" pieces
1/2 cup shredded Cheddar cheese

Recipe



Cook beef in 10" skillet until well browned, stirring to break up meat.
Pour off fat.
Stir in soup, salsa, water, tortillas.
Heat to a boil.
Reduce heat to low and cook for 5 min.
Stir.
Top with cheese.

Makes 4 servings.

Creamy Mexican Fiesta: Stir in 1/2 cup sour cream with soup.

Ranchero Style: Use corn tortillas instead of flour tortillas and shredded Mexican cheese blend instead of Cheddar.