Quick Chicken Stir-Fry
Source of Recipe
Scott County Signal
List of Ingredients
6 boneless, skinless chicken breasts
1 clove garlic, minced
1 (1 lb.) pkg. frozen broccoli, green beans, mushrooms and red peppers
1 medium onion, cut in wedges
1/3 cup shredded carrots
1/2 cup bottled ginger garlic or other stir-fry sauce
6 cups hot, cooked rice
Recipe
Cut chicken in strips.
Spray skillet with non-stick spray.
Add chicken and garlic; stir-fry 3 minutes.
Add vegetables; stir-fry 3 minutes.
Cover and cook 4 minutes or until vegetables and chicken are done.
Stir in stir-fry sauce; heat through.
Serve over rice.
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