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    German Potato Salad


    Source of Recipe


    Mabel Unser

    List of Ingredients




    2 qts. peeled and sliced boiled potatoes
    6 slices bacon, cut into 1/2" pieces
    1 large onion, diced
    2 T flour
    2 t salt
    2/3 C. sugar
    1/2 C. vinegar
    2/3 C. water

    Recipe



    Brown bacon and onion in a skillet.
    Add sugar, flour, salt and stir.
    Add water and vinegar, stir and cook about 5 minutes until mixture thickens.
    Pour over potatoes and let stand one half hour.

 

 

 

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