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    Sweet Potato Souffle


    Source of Recipe


    Sylvia Moore

    List of Ingredients




    40 oz can sweet potatoes, drained and mashed
    1 cup sugar
    2 eggs
    1/2 cup milk
    1/2 tsp salt
    1/3 stick butter, melted

    Topping:
    1 cup brown sugar
    1/2 cup flour
    1 cup pecans
    1/3 cup melted butter

    Recipe



    Mix sweet potatoes, sugar, eggs, milk, salt and stick butter well and pour into buttered pan.
    Mix topping ingredients and crumble over potato mixture.
    Bake uncovered at 350 degrees 35-45 minutes.

 

 

 

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