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    Crunchy Green Beans


    Source of Recipe


    Betty Crocker Cookbook

    List of Ingredients




    16 ounce can French-style green beans
    10 3/4 ounce can condensed cream of mushroom soup
    3 1/2 ounce can French-fried onions

    Recipe



    Heat oven to 360 degrees.
    Drain the can of green beans.
    Mix the green beans and half of the can of soup in ungreased casserole dish.
    Cover.
    Bake in 350 degrees oven for 20 minutes.
    Remove from oven.
    Arrange half of the can of onions on top.
    Bake uncovered 15 minutes.

 

 

 

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